Welcome to Restaurante Los Corrales, a charming culinary gem nestled on Av. Calzada Duquesa Isabel in the picturesque town of Sanlucar de Barrameda, Cadiz, Spain. This inviting eatery has garnered a reputation for its vibrant atmosphere and authentic Spanish cuisine, making it a must-visit destination for food lovers and families alike.
As you step inside, you are greeted by a thoughtfully designed space that exudes warmth and hospitality. The decor beautifully complements the delightful dining experience that awaits you. With a menu brimming with traditional dishes, Restaurante Los Corrales shines particularly bright with its standout offering: the Salpicon de mariscos. This seafood salad has been hailed as “ON POINT” by satisfied patrons, featuring the freshest ingredients meticulously prepared to tantalize your taste buds.
Service at Los Corrales can be a bit of a mixed bag. While some diners express a desire for more timely acknowledgment from the waitstaff, many have noted the professionalism and friendliness of the team once they are attended to, particularly praising a friendly waiter with glasses known for his engaging demeanor. This kind of personalized service adds a welcoming touch that enhances your overall dining experience.
Despite some occasional communication gaps regarding dish availability, guests consistently rave about the quality of food. Reviews highlight the grilled squid (Calamar a la plancha) and the well-seasoned Corvina sobre pimientos asados, regarded for their perfect execution and fresh flavors. Whether you're indulging in the monkfish or the delightful rabo de torro, each dish tells a story of tradition and culinary passion.
Authenticity and flavor come to the forefront at Restaurante Los Corrales. It's a place where you can enjoy a delectable arroz marinara while relishing the sea breeze of Sanlucar de Barrameda. Guests have found this restaurant to be a fantastic venue for family gatherings, as the variety of seafood and meat options ensures there's something for everyone.
In conclusion, while Restaurante Los Corrales might have its quirks in service, it more than compensates with its remarkable dishes and vibrant atmosphere. Whether you're a local or just passing through, it promises a wonderful dining experience that keeps patrons coming back for more. Make sure to visit before 4 PM or after 8 PM to truly dive into the culinary delights this restaurant has to offer.
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Erika Striebel
07/10/2025
Salpicon de mariscos was ON POINT. Waiters are slow to acknowledge presence but ince they attend to you, they are quick and professional. One waiter ( wears glasses and has a ready smile) who worked largely behind the bar was friendly, engaging and responsive the three times i went. The thing i like the least is the waiters all yelling towards the kitchen. This, coupled with the dull roar of other people can make it overwhelming.
Bek Witt
10/09/2025
Amazing food that is very well made. The restaurant is very pretty and the servers are friendly. Great place for a large family meal together. Only had one instance where the restaurant was out of something and the server didn't tell us. Instead of not coming back to tell us they were out, she just didn't bring it and didn't acknowledge the order. After being in the restaurant for a while and eating everything else, we asked why the particular plate was not brought to us and we were told they were out, which would have been nice to know so we could order something else. Otherwise, great food and great service.
Aristos Manolarakis
22/08/2025
Great spanish food. Self service but inexpensive and very quick!
Bill Hepler
17/08/2025
My first visit, so we'll see if the next one measures up as well. Certainly would come back. Recommend by a local family. We had Calamar a la plancha (grilled sqid), corvina sobre pimientos asados (fish with peppers) and the fish of the day. The fish of the day was well seasoned and most bones removed. The squid was very tasty and fresh. Update: I've been here multiple times now and have had virtually everything on the menu. The monk fish, rabo de torro, and aroz marinara are all excellent. Just make sure you arrive when the kitchen is open (i.e. before 4pm or after 8pm) to have the best experience. Sometimes the waitstaff are young and inexperienced, so don't be afraid to ask someone else. We had asked a senior waiter for aroz marinera, but the young waiter said they didn't have it. They delivered and in general will try to make the customer happy.
Alona Lisitsa
09/08/2025
Great choice of dishes, and all we ordered was delicious
Danny Wheelz
17/07/2025
Great food, good service with homemade food which is even better.
Lenny De Vos
09/07/2025
I did not eat here but only had a drink. I was served quickly and the waiter was very kind.